Pé de Moleque de Leite Condensado

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1 copo (tipo requeijão) de água 500 gramas de amendoim torrado 1 copo (tipo requeijão) de açúcar 1 lata de leite condensado (395 gramas)

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1. Em uma panela coloque o amendoim torrado e sem pele.

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2. Coloque o açúcar e a água e leve ao fogo mexendo de vez em quando até secar a água.

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3. Então coloque o leite condensado e mexe sem parar até dar ponto.

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4. O ponto é usando estiver desgrudando do fundo da panela.

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5. Em um tabuleiro untado com óleo vai colocando o pé de moleque com a colher.

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6. Uma colherada ao lado da outra, antes de começar fazer esse doce, prepare o tabuleiro, porque ele seca muito rápido.

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